CHEF'S CORNER
Product Code: MU428
Stock: In Stock
"Shirafuji" rice is a variety of rice traditionally grown in the Edo period (1600-1868) and originally used for making sake. It is an ancient rice with long hairs, similar to wheat ears, that protect it from birds but make it difficult to harvest. EcoRice has decided to continue producing this varie..
4.78€
Ex Tax:4.23€
Product Code: MU424
Stock: In Stock
This rice is especially suitable for sushi. Its white and pure color like snow gave it the name in Japanese of “snow spirit”. Indeed, it is produced in Niigata, a region characterized by cold winters with heavy snowfall. Spring snowmelt irrigates the rice fields, providing all the nutrients needed f..
4.78€
Ex Tax:4.23€
Product Code: MU427
Stock: In Stock
"Koshi Ibuki" rice is a variety of rice from the Niigata region. This rice has the particularity of being slightly sticky and softer when it is cooked. It therefore adapts to all types of food and can be eaten both hot and cold, thanks to its grains that stick together well and do not harden, making..
4.78€
Ex Tax:4.23€
-300x300.png "KOSHIHIKARI JAPANESE RICE 5kg")
Product Code: MU423
Stock: In Stock
The koshihikari rice is a short-grain japonica rice a lot cultivated and really appreciated in Japan because of its bright looks «hikari». This koshihikari rice is cultivated without pesticide in the Ibaraki prefecture, in the North of Japan. It has a great texture, a shiny grain with a sweet a..
45.98€
Ex Tax:40.69€
-300x300.png "KOJI RICE FOR SHIOKOJI PASTE 300g")
-300x300.png "ROASTED PUFFED BROWN RICE 100g")
Product Code: MU138
Stock: In Stock
This brown rice was roasted with no automation. The rice has been puffed to obtain a light and crispy texture, perfect for incorporating into desserts or in breakfast. The union of intense roasted notes with a light and crispy texture of puffed rice.Use: This puffed rice can be sprinkled t..
5.98€
Ex Tax:5.29€
-300x300.png "RICE FLOUR FOR MOCHI 300g")
Product Code: MU651
Stock: In Stock
Mochiko is a flour made from sticky rice. This mochiko is obtained by a unique milling method, that makes it really thin and smooth. It is the must have to make mochi, Japanese people favorite dessert. Added to various type of preparation, mochiko gives a more elastic texture.Sticky rice has a high ..
6.48€
Ex Tax:5.73€
Product Code: MU139
Stock: In Stock
It comes from the roots of a plant, it is the best of all starches and is well-known for its many benefits.Extremely soft and smooth texture with a neutral taste.Use: Kuzu is used, thanks to its texture, to thicken sauces or soups and to give them a smooth appearance. It can also be used in fr..
15.98€
Ex Tax:14.14€
-300x300.png "KOMEKO RICE FLOUR FOR TEMPURA AND CAKE 220g")
Product Code: MU650
Stock: In Stock
Rice flour is gluten free and is the perfect substitute to traditional flours. This Japanese rice flour is made of rice, a 100% cultivated in Japan. It is perfect for everyday cooking and it can be used to make bread, pastries like cookies or chiffon cakes, as well as to coat fried foods such ..
3.98€
Ex Tax:3.52€
-300x300.png "TRANSPARENT SOY SAUCE 100ml FUNDODAI")
Product Code: MU609
Stock: In Stock
This is a fully transparent soy sauce that looks like water. Keep your dishes color unaltered and astonish your guests with invisible soy sauce flavor!..
11.98€
Ex Tax:10.60€
-300x300.png "SHIITAKE SOY SAUCE 150ml")
Product Code: MU243
Stock: In Stock
Description: This is a sauce with a soy sauce base mixed with a shiitake and kombu seaweed soup stock. On top of being suitable for vegetarians, it was made with rare sugar, a natural sugar that is lower in calorie content. This amakuchi soy sauce is ideal to season any dish and add a touch of ..
5.68€
Ex Tax:5.03€
Product Code: MU187
Stock: In Stock
Description: White soy sauce was created in Aichi, one of the bigger wheat-producing region also known in Japan for its delicious water. Unlike usual soy sauce, the white one is produced with 90% of wheat and 10% of soybean. This quite big utilisation of wheat gives to the sauce its light color..
9.68€
Ex Tax:8.57€
-300x300.png "WHITE SOY SAUCE SHIRO SHOYU 1.8lt")
Product Code: MU195
Stock: In Stock
Description: White soy sauce was created in Aichi, one of the bigger wheat-producing region also known in Japan for its delicious water. Unlike usual soy sauce, the white one is produced with 90% of wheat and 10% of soybean. This quite big utilisation of wheat gives to the sauce its light color..
22.98€
Ex Tax:20.34€
-300x300.png "LIQUID YUZU KOSHO \"MARCY\" 100g")
-20 %
Product Code: YZK-02
Stock: In Stock
Enhances the flavors of a wide variety of dishes enriched by the delicate aromatic balance of intensity of green Yuzu juice and rind, and green chilies, with the highest quality rice vinegar...
4.30€ 5.38€
Ex Tax:3.81€
-20 %
Product Code: YZK-04
Stock: In Stock
Yuzu and Rice Vinegar Glaze, made by infusing Yuzu husks in the highest quality rice vinegar, to which Yuzu juice and sugar are then added to moderate its acidity. Magnificent taste results in a wide variety of salads...
4.30€ 5.38€
Ex Tax:3.81€
-20 %
Product Code: YZK-03
Stock: In Stock
The very special and rich aroma and fragrance of the already ripe and yellow acidity of the Yuzu rind and juice is rounded off in a balanced way by the intensity of the spicy red chilli and all the aftertaste provided by the high quality vinegar...
4.30€ 5.38€
Ex Tax:3.81€
Product Code: MU140
Stock: In Stock
Hakuko sake kasu paste consists of sake sediment, rice & koji.It is mainly used for marinating vegetables, fish or meat, but also in confectionery.Depending on the thickness of your products, marinate them from two hours up to one night.Refrigerate after opening...
15.98€
Ex Tax:14.14€
Product Code: MU191
Stock: In Stock
Umeboshi paste is a Ume fruit based condiment (a type of apricot) popular in Japan.Flavor: Sour and salty with a slight apricot taste.Use: This paste can be used to bring fruity taste in salty preparations. It is delicious in vinaigrette, in sauces, with raw fish or rice. Ingredients:..
8.98€
Ex Tax:7.95€
Product Code: MU558
Stock: In Stock
This black sesame paste is made by a Japanese company created in 1883. It is made exclusively from black sesame seeds. This sesame grown on natural lands and is harvested in an artisanal way. Seeds are an excellent source of fiber and minerals (iron, vitamins, antioxidants). It will add intense flav..
9.98€
Ex Tax:8.83€
Product Code: CC6082
Stock: In Stock
LIQUID SHIO KOJI 500ml HANAMARUKI..
8.68€
Ex Tax:7.68€
-300x300.png "CANDIED YUZU PEEL 30g")
Product Code: MU565
Stock: In Stock
..
6.78€
Ex Tax:6.00€
-300x300.png "SESAME WITH DASHI 52g")
Product Code: MU587
Stock: In Stock
The dashi (Japanese broth) is the essence of the umami in the Japanese gastronomy. It is extracted from kombu and dried bonito. These high quality sesame seeds, combined with dashi and soy sauce have a profund taste full of umami. Caution : The optimum use-by date of this product is displayed i..
3.98€
Ex Tax:3.52€
Product Code: MU630
Stock: In Stock
Gomashio is a mix of black sesame and salt. This gomashio main characteristic is to be made of whole roasted black sesame seeds that are fragrant and crunchy as well as big salt flakes made in the town of Ako, Hyogo prefecture.Flavor: The powerful and roasted flavor of black sesame seeds enhanc..
2.48€
Ex Tax:2.19€
Product Code: MU115
Stock: In Stock
Miso is one of the most delicious, versatile and healing spices in the world and is the ultimate synonym for umami flavor.It is considered a superfood full of valuable probiotics (fermentation product) and is a source of amino acids, minerals and vitamins, while it is low in calories and fat.It is u..
5.98€
Ex Tax:5.29€