Miso
Product Code: TM7321
Stock: In Stock
This Korean paste is made from fermented soybeans and is brown in color.If you're looking for a comparison, consider miso in Japanese cuisine. The characteristic of doenjang is that it has a bolder and saltier flavor compared to miso.This soy paste is often used to enrich the flavor of soup, season ..
1.98€
Ex Tax:1.75€
Product Code: 50138
Stock: In Stock
White Miso Soup Paste is made from fermented soybeans. Use Hikari White Miso Paste to prepare a delicious miso soup which can be supplemented with dashi (Japanese fish and algae extract), fresh tofu and seaweed. Hikari White Miso Paste has a mild flavor with ingredients of 100% natural sources. Expe..
3.68€
Ex Tax:3.26€
Product Code: 50139
Stock: In Stock
Hikari Red Miso Soup Paste is made from long-term fermented soybeans. Use Hikari Red Miso Paste to prepare a delicious miso soup which can be supplemented with dashi (Japanese fish and algae extract), fresh tofu and seaweed. Hikari Red Miso Paste is slightly stronger and has a spicier flavor than wh..
3.68€
Ex Tax:3.26€
Product Code: L6500
Stock: In Stock
SHINSHU GENEN MISO 500g MARUMAN..
4.98€
Ex Tax:4.41€
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