"Shirafuji" rice is a variety of rice traditionally grown in the Edo period (1600-1868) and originally used for making sake. It is an ancient rice with long hairs, similar to wheat ears, that protect it from birds but make it difficult to harvest. EcoRice has decided to continue producing this varie..
This rice is especially suitable for sushi. Its white and pure color like snow gave it the name in Japanese of “snow spirit”. Indeed, it is produced in Niigata, a region characterized by cold winters with heavy snowfall. Spring snowmelt irrigates the rice fields, providing all the nutrients needed f..
"Koshi Ibuki" rice is a variety of rice from the Niigata region. This rice has the particularity of being slightly sticky and softer when it is cooked. It therefore adapts to all types of food and can be eaten both hot and cold, thanks to its grains that stick together well and do not harden, making..
Crafted with care, this savory sauce combines the rich flavors of consomme and the briny essence of clam to create a delectable topping for your spaghetti.Indulge in the convenience of instant preparation without compromising on taste. Simply heat the sauce, pour it over your cooked pasta, and enjoy..
Crafted with care, this sauce combines the creamy richness of carbonara with the zesty freshness of Setouchi lemon for a taste sensation like no other. Made with premium ingredients and inspired by Italian and Japanese culinary traditions, Hachi Instant Spaghetti Sauce Carbonara and Setou..
Mentaiko (明太子) is whole roe sacs of Alaskan/walleye pollack (a member of the cod family), cured with salt and marinated in red chili pepperIndulge in the convenience of instant preparation without compromising on taste. Simply heat the sauce, pour it over your cooked pasta, and enjoy a restaurant-qu..
This unique sauce combines the bold flavors of yuzu-kosho and the earthy richness of mushrooms dashi-shoyu for a taste sensation that's sure to impress. Perfect for busy weeknights or casual dinners, this sauce brings gourmet quality to your table in minutes. Add a touch of gourmet flair ..
Soy sauce is a very popular herbal condiment in Asian cuisine and is used for the preparation of many dishes. Lee Kum Kee Premium Thin Soy Sauce is made from carefully selected soybeans and wheat flour. Thin soy sauce is slightly more liquid and saltier than black soy sauce and therefore is a perfec..
Soy sauce is a very popular herbal condiment in Asian cuisine and is used for the preparation of many dishes. Lee Kum Kee Premium Dark Soy Sauce is made from carefully selected soybeans and wheat flour. Dark soy sauce is slightly thicker and sweeter than light soy sauce and is mainly used for stews ..
Soy sauce is a very popular herbal condiment in Asian cuisine and is used for the preparation of many dishes. Lee Kum Kee Premium Thin Soy Sauce is made from carefully selected soybeans and wheat flour. Thin soy sauce is slightly more liquid and saltier than black soy sauce and therefore is a perfec..
Soy sauce is a very popular herbal condiment in Asian cuisine and is used for the preparation of many dishes. Lee Kum Kee Premium Black Soy Sauce is made from carefully selected soybeans and wheat flour. Dark soy sauce is slightly thicker and sweeter than thin soy sauce and therefore is used for the..
Sempio Korean Original Soy Sauce is a gluten-free fermented and vegan soy sauce, suitable for coeliac and people who have restricted gluten in their diets. Sempio Korean original soy sauce is a less aggressive, invasive sauce, compared to other soy sauces, which has always been part of our rec..
Oyster sauce is a dark brown sauce which consists of fermented oyster extracts with soy sauce. Compared to fish sauce, oyster sauce has a creamier consistency, a sweeter and spicier flavor with a less fishy aroma.This sauce is not only used during cooking but is also suitable for marinades and as a ..
Renuka Coconut Milk is made from crushed and sieved flesh of the coconut. Coconut milk is one of the main ingredients of the Asian and Indian cuisine and has a nutty sweet flavor. Renuka Coconut Milk is ideal for lamb koftas, curries (e.g. Bombay curry), lentil dishes, soups (e.g., tom ka) and des..
The most refreshing drink has just arrived for the hot days of summer!Maaza's premium coconut water is unique! Within a few hours of its harvest, it is packed immediately, resulting in 100% natural, top quality, nutritious water, without additives!Take it with you at work, to the gym, at the beach a..
Sencha is the most drunk Tea in Japan, available at any time of the day or night every occasion is served.The ORGANIC Sencha Tea leaves are cultivated on nutrient-rich volcanic soil in southern Japan in Kagoshima Prefecture. The fresh spring water in the high tea gardens and the careful cultivation ..
Discover Japanese KitKats with the taste of sake, a unique and exquisite flavor that you won't find anywhere else. Sake is a traditional Japanese alcoholic beverage, and these Japanese KitKats incorporate this subtle flavor into their crunchy coating.Chocolate bars coated with white chocolate, with ..