Are you a fan of spicy curries? We have a delicious and super easy recipe for you!

If you haven’t tried the viral hack for these gluten free croissants yet, then this is your sign!

An easy, simple and refreshing sweet soju watermelon cocktail recipe that's quick to make! Perfect for entertaining or as a summer treat!

While there are many variations, one of the most popular dishes is Sukiyaki! It’s a flavorful and an easy meal to share with a close-knit group of family or friends. The key is to use minimal oil, and control the heat!

A delicious salad, with thick noodles and tuna with mayonnaise, that will make you want more and more!

Chewy ramen noodles meet a nutty sesame broth and spicy pork mince, ready to eat in just 10 minutes. Tantanmen is a creamy Japanese version of classic Sichuan dan dan noodles.

Lightly smoky and full of umami, Mentsuyu, or sometimes called Tsuyu, is a Japanese soup base used in a multitude of noodle dishes. You can easily make it at home with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes).

Pan-seared chunks of white fish are coated in a syrupy, spicy lime sauce in this dish based on pla tort sahm rot, a traditional Thai street stall favourite. Very quick to make, it’s loaded with big flavours!

Pad See Ew (which means Stir Fried Soy Sauce noodles) is one of the most popular Thai street foods. Pad See Ew is salty, balanced with a touch of sour and a wonderful chargrilled flavour! TIP: Cook the chicken separately from the noodles.

Whether you’re planning food for a party, BBQ, or a simple weeknight dinner, this pulled pork recipe is a guaranteed crowd pleaser. Serve it with BBQ sauce and your favorites side dishes, or serve it in sandwiches, bao buns, tacos, nachos and more.

Not only is this healthy soba noodle salad easy to make and delicious, it’s also great for meal-prep. This salad tastes great as a cold lunch, feel free to add in some crispy tofu or shredded chicken breast!

Spicy Korean Carrots – a mix of garlic, coriander, hot oil, and other spices transform the carrots into something unbelievable! This Korean Salad can be made right before serving or hours/days in advance!