World-renowned Korean fire noodles from Samyang brand has a hot sauce variety. Samyang buldak sauce ideal to complement any food you love, bread, Burgers, Burritos, Chicken, Dips, Dumplings, Stir-fry, or anything. This hot chicken flavoured sauce is prepared using corn syrup, soy sauce, ..
A seasoned soy sauce with a rich aroma and flavor. It contains citrus juice, vinegar and soy sauce.How To Use: Can be used instead of regular soy sauce in many dishes. Use as a dipping sauce for sashimi, shabu shabu or hotpot dishes. Great as a dressing for salads or grilled meats...
World-renowned Korean fire noodles from Samyang brand has a hot sauce variety. Samyang buldak sauce ideal to complement any food you love, bread, Burgers, Burritos, Chicken, Dips, Dumplings, Stir-fry, or anything. This hot chicken flavoured sauce is prepared using corn syrup, soy sauce, a..
Enjoy the soft and spicy taste of Buldak Mayo Sauce!You can get creative and use this sauce for dips, drizzles, and cooking dishes. You can even use it to glaze chicken wings! What we like about having Samyang's spicy sauce in bottles is that get to control the level of spiciness based on the a..
Lee Kum Kee Chu Hou Paste is made with a special blend of soybean, sesame paste, spices and fermented soybean curd, Lee Kum Kee Chu Hou Paste is a convenient cooking sauce for the classic Chu Hou Braised Beef dish.No added preservatives.Suitable for vegetarians and vegans...
NOW GLUTEN FREE!Lee Kum Kee hoisin sauce is a spicy-sweet sauce made from a blend of umami-rich soybean paste, salted plums, sesame and chilli peppers.Also known as ‘Chinese barbecue sauce’ it is a great glaze for pork or duck dishes. Also use hoisin sauce as a dipping sauce with spring rolls, or to..
Lee Kum Kee Marinade offers a wide range of flavours for selection and is perfectly matched with different ingredients. Simply follow the instruction for pan-frying, stir-frying, baking and barbecuing. Honey Garlic Marinade's lovely sweetness attracts people to taste it.Honey Garlic MarinadeMarinate..
Considered as comfort food by Indonesians, Soto Ayam is Indonesian yellow chicken soup. The broth is poured over shredded chicken, vermicelli, hard-boiled eggs, fried potatoes and a dash of lime juice...
A rich but mild stir-fry sauce laced with herbs and spices to whip up a full-bodied dish. Inspired by Laksa, one of Singapore's favourite dishes!Cooks in minutes! Good with rice, noodles, pasta.No MSG Added. No Added Preservatives. No Artificial Colouring And Flavouring. Lower In Sodium..
Spicy bean (Ma Po) sauce from LKK is a ready-made sauce to prepare a tofu dish.The taste is spicy due to Sichuan peppers, soybean paste, garlic.A combination of tofu and minced meat to make Mapo dish is the most preferred variant. Find the recipe --> here ..
Ready made in a wide variety of flavors, Lee Kum Kee menu-oriented sauces provide delicious dishes and save you time in the kitchen. This sauce is great for preparing the renowned Sichuan dish, Ma Po Tofu. Find the recipe--> here!..
What exactly does Kewpie Mayo have that makes it so unique?It is the incarnation of the umami.It has a smooth, silky and creamy texture with a rich yellow color.It is made with rice vinegar and not from distilled vinegar.They only use egg yolk for its preparation, as a result of which it makes it li..
Pad thai is a stir-fried rice noodle dish commonly served as a street food in Thailand as part of the country's cuisine. It is typically made with rice noodles, shrimp, peanuts, a scrambled egg, and bean sprouts, among other vegetables. The ingredients are fried in a wok. Use this delicious sea..