This dish links western eating habits with Thai traditions. Thai people were not used to buy meat in large portions but nowadays more and more young people follow the Western mode of cooking. In this dish Western beef is seasoned with a traditional Thai paste. Enjoy your spicy piquant braised beef, ..
With Lobo Pepper & Garlic Seasoning Mix you can prepare within a few minutes one of the most popular barbecue snacks of Thailand which is often sold as a street snack. First marinate chicken or pork using Lobo Pepper & Garlic Seasoning Mix and let it rest overnight. Then grill or bake the me..
Satay is a grilled meat dish that first appeared in Indonesia but now can be found throughout the world in the form of satay skewers. Simply mix Asian Home Gourmet Indonesian Satay Marinade with some oil and let the skewers marinate for several hours. The tasty marinade gives the meat a delicious fl..
Kaeng Leung refers to Thailand's hot yellow curry which mostly used fish as the main ingredients with winter melon, chilis, garlic, turmeric, lemon grass, shallots and shrimp paste.It's typical to eat along with a plate of rice and a variety of other curries and side dishes. It's also delicious..
Kaeng tai pla is a curry of southern Thai cuisine. Its name is derived from tai pla, a salty sauce made from fermented fish entrails, which gives the curry a strong smell and flavor.This curry is usually served with fresh vegetables in a separate plate and eaten along with steamed rice...
Kai yang is a dish that comes from the northeast of Thailand and is eaten mainly as a snack. It is a recipe with marinated chicken grilled over a charcoal fire. The ingredients of the marinade such as ginger, turmeric, lemongrass, cumin, and soy sauce give your dish a unique Thai flavor. Use Asian H..
Slice meat into pieces. Marinate with Lobo Style BBQ Sauce for 30 mins to perfectly blend with the meat. Grill, roast, pan-fry or BBQ with bell pepper, onion, pineapple and tomato for more authentic asian barbecue taste.No MSG, Preservatives or Colours Added / Makes 2-3 servings...
Nam nuong are small Vietnamese pork meatballs mostly in the form of grilled skewers. The irresistible aroma of grilled meat makes this an ideal appetizer. Add Lobo Nam Nuong Spice Paste to the meat, knead the meat mixture until all the ingredients are combined into round balls and make skewers. The ..
Ras el Hanout is a North African spice blend found in Morocco, Tunisia and Algeria.Ras el Hanout literally means "Head of the shop" and implies a mixture of the best spices the seller has to offer. Ras El Hanout spice tends to be more floral and sweet. One of the reason we love ras el hano..
The first ready-to-eat noodles in the world were made in 1958 by Nissin and have been an integral part of worldwide food culture ever since. Nissin Instant Beef Cup Noodles are prepared according to original Japanese recipe and contain fresh mixed vegetables such as corn, peas, peppers and spice mix..
Tom Yum is a tasty, Thai hot and sour soup as well as being spicy. Thai Tom Yum Soup Spice Paste of Asian Home Gourmet is made from lemongrass, soy sauce, chilli peppers, and numerous herbs which are a delicious broth base for your soup. Add fresh ingredients such as seafood, shrimp, mushrooms, fish..
Szechuan soup originates from the Sichuan province in China. With this hot and spicy soup paste an authentic Chinese soup can be prepared. You can combine the soup with chicken, noodles or vegetables. The Asian Home Gourmet Szechuan Soup can serve as a starter but is also perfect to use as a nutriti..
Kimchi is a traditionally fermented and pickled side dish of vegetables originating from Korean cuisine. Asian Home Gourmet Korean Kimchi Soup Paste contains chilli, miso paste, fish sauce, and shrimp paste which gives this dish its typical hot and sour taste. Just add fresh ingredients such as pork..
Pho is a Vietnamese soup consisting of broth, rice noodles, herbs, and meat. Pho is a very popular food in Vietnam where it is considered as the national dish. Nowadays, Pho is beloved in many other countries. This product is a mix of wonderful ingredients to cook Pho broth. The ingredient..
This Soto Herbal Paste from Koningsvogel is very useful and helps you prepare an authentic Asian Soto Ayam soup within in a short time. You only need to add chicken, hard-boiled eggs, tomato , leeks, tender row, fried onions, bean sprouts and rice vermicelli. Prepare the meat in approximately 1 lite..
Max out the crunch and flavor with Golden Fiesta's Big Crunch Breading Mix! In just 3 steps you now have the most delicious chicken on the table!This mix of UFC Golden Fiesta is completely ready to use and contains 9 different herbs and spices. Simply mix with the chicken pieces and then f..
This outstandingly delicious sauce of Thai spices and longan adds something magical to many Asian meals and snacks suchs as noodles and rice dishes, bami, nasi and springrolls.The longan fruit is very juicy, mostly water, and high in natural sugar content, so it is very sweet...
Gochujang and garlic come together for a sweet and spicy flavor that will melt your taste buds. Sempio Korean dipping Sauce for chicken was created to let you enjoy the real taste of Korean fried chicken straight from home. It was created with Sempio Gochujang as a main ingredient to give the sauce ..
Vietnamese Marinating Mix is used to marinate meat or seafood before grilling or stir-frying. Its main ingredients include sugar, soy bean oil, lemongrass, garlic, fish sauce, purple onion. Each 50g of this marinating mix can be used with 200g of of meat or seafood...
The mildest and creamiest kind of curry in Thailand is the yellow curry. Asian Home Gourmet Thai Yellow Curry is a mixture of herbs and spices that gives your curry dish a slightly hot and spicy taste. The creamy and tangy flavor of the curry goes perfectly well with fresh ingredients like chicken, ..