Description: This is a sauce with a soy sauce base mixed with a shiitake and kombu seaweed soup stock. On top of being suitable for vegetarians, it was made with rare sugar, a natural sugar that is lower in calorie content. This amakuchi soy sauce is ideal to season any dish and add a touch of ..
These Dried Shiitake Mushrooms from Zhouyang are cultivated in China and have a strong fragrance and flavour. The mushrooms taste just like other mushrooms and do not require baking. They can be eaten by itself or in a meal, such as a soup or stew. Asians mostly use the mushrooms as a condiment for ..