Now you can enjoy restaurant style ramen noodles with authentic Miso soup at home.Simply bring 480ml of water to boil.Add noodles and cook for 3 minutes or until the desired tenderness is reached, stir occasionally.Remove from heat and add soup powder.Stir well and serve2 servings..
Canna is a perennial plant originally from Latin America. Canna starch noodle, is made from edible canna root, which is not only safe for health but also has a delicious, soft, and chewy taste than other types of noodles. Used to process many delicious dishes such as chicken noodles, fried nood..
Vermicelli are thin noodles that are roasted and typically used to prepare many dishes in India, like vermicelli upma, kheer, semiya payasam, falooda etc.TRS Roasted Vermicelli is made by a special process that ensures it is non-sticky and doesn't form clumps. Health Benefits:- Low in fat-..
Can you handle the heat mystery boxTo Mystery Box είναι ένα κουτί έκπληξη, το οποίο αποτελείται από προϊόντα που έχετε αγαπήσει.Το Can you handle the heat Mystery Box αποτελείται από 13 διαφορετικά καυτερά best seller!Το συγκεκριμένο box απευθύνεται στους τολμηρούς, καθώς το στόμα σας θα πάρει στην ..
Chunsi Japanese Somen Noodles are very fine and round and very popular in Japanese cuisine because of their versatility. These traditional Japanese somen noodles are excellent for soups, stews, salads, stir-fries and as a cold side dish for your sauces. Add fresh ingredients and your authentic Japan..
Go Tan Noodles are ideal for preparing Chinese wok dishes such as mie goreng. Cook the noodles for 3-4 minutes in water until tender, then drain and fry with vegetables, shrimp or meat. Add sauce to taste and enjoy the al dente noodles of Go Tan...
The Golden Turtle brand stands for a strong range of high quality food from Asia. Japanese Ramen Noodles are thin, square and most loved by Chinese chef cooks because of their versatility. The traditional Japanese Golden Turtle Chef Ramen Noodles are especially good with stir-fry combinations and so..
Hakubaku's organic somen noodles are the finest of all Japanese noodles.They can be cooked very quickly and easily and can be used in many different Asian recipes combining many different ingredients!They are made from hard organic wheat, which gives a different and special texture and taste, compar..
Marinated chicken pieces combined with crispy, fried noodles and a colorful combination of vegetables in rich sauce, make up the traditional, authentic, Chinese Chow Mein!Jade Phoenix's Chow mein noodles are thin yellow noodles made from wheat flour, water, salt and turmeric. Easy to use and with ex..
Want to make Chow Mein (stir-fry noodles) or Lo Mein (noodles tossed with sauce) at home? The 2 signature cantonese dishes have one thing in common, that Mama's Egg Noodle provides: the crisp and bouncy consistency. This egg noodle is not only easy to cook but also a healthy food: it is not fri..
Somen noodles are round, very fine and form the basis of many dishes in Japanese cuisine. The delicious Maratsune Tomoshiraga Somen Noodles are excellent for the preparation of soups, stews or cold Japanese salads. Maratsune Tomoshiraga Somen Noodles can also be used for desserts. Arrange the cooked..