Kaeng tai pla is a curry of southern Thai cuisine. Its name is derived from tai pla, a salty sauce made from fermented fish entrails, which gives the curry a strong smell and flavor.This curry is usually served with fresh vegetables in a separate plate and eaten along with steamed rice...
Bull Head Shallot Sauce is made with local shallots from Taiwan. With its delightful aroma, it becomes a cooking essential that goes well with all kinds of dishes, from dumplings, fried rice to steamed vegetables.Truly a versatile go-to in the kitchen! ..
Prawn crackers, also called krupuk, are popular Asian nibbles with shrimp flavor. Nesia shrimp crackers are raw and can be prepared in hot oil. The tasty crispy chips are ready when they come to the surface and can be served as a snack or as an appetizer with a dipping sauce. SServe Nesia shrimp cra..
Prawn crackers, also called krupuk, are popular Asian nibbles with shrimp flavor.Nesia shrimp crackers are raw and can be prepared in hot oil. The tasty crispy chips are ready when they come to the surface and can be served as a snack or as an appetizer with a dipping sauce. SServe Nesia shrimp crac..
A fiery wok sauce made in traditional Sichuan Style - which the area is best known for numbing spicy flavour! The sauce is made with selected chillies and Sichuan peppercorn which gives a distinct aroma, flavours and unique mouth-numbing experience. Perfect for cooking the Chinese authentic 'Ma Po T..
Lee Kum Kee Gluten Free Soy Sauce is a premium product made with non-genetically modified whole soybeans. You can expect the same rich savory flavor and aroma from the leader in authentic Chinese sauces-but without the gluten.Vegan, Gluten free, No MSG or Preservatives added...
A mixture of 6 ingredients including bracken and other wild vegetables. Comes with a special broth with umami flavored grilled fish.Winner of the 2nd JSH Low-Sodium Food Award Gold Prize.One bag is enough for 3 cups of rice, 3 to 4 servings...
Curries are one of the most important components of Indonesian cuisine. Vegetable Curry is a delicious vegetarian alternative to meat curry. The ingredients of Asian Home Gourmet Indonesian Vegetable Curry (Sajur Lodeh) consist of shallots, sugar, ginger, lemongrass, turmeric, coriander, and cinnamo..
Rogan josh is a meat curry from Persia and is now one of the most popular curries from Kashmir. Traditionally, this dish is prepared with aromatic lamb, yogurt and a slightly spicy curry. Asian Home Gourmet Indian Meat Curry contains aromatic spices like turmeric, cumin, cinnamon, and cloves. Use As..
Chicken curry Singaporean style, also called nonya chicken, connects both Chinese and Malay influences. The ingredients of the curry like galangal, shallots, dried shrimps, lemongrass and turmeric give your dish a spicy aromatic Singaporean flavor. Add fresh ingredients such as chicken and serve you..
The spicy chicken in rice dish originates in the Indian sub-continent. There are two 4 servings sachets in each pack.Suggested Recipe:For 4 servings (1 sachet)1. Prepare 1lb. (0.5kg) of chicken cut into large pieces; legs, wings or whole breast on the bone.2. Rub the contents of one sachet into the ..
Samyang Popeye Star Ramen Snack is a unique Korean snack consisting of toasted ramen noodles with a sweet, cinnamon taste! The ‘stars’ are a Japanese sugar candy called Konpeito, which is similar in taste to rock candy. Together, they make for a deliciously sweet and crunchy snack!..