Now you can enjoy restaurant style ramen noodles with authentic Miso soup at home.Simply bring 480ml of water to boil.Add noodles and cook for 3 minutes or until the desired tenderness is reached, stir occasionally.Remove from heat and add soup powder.Stir well and serve2 servings..
Instant, umami-rich miso soup garnished with sumptuous wakame seaweed.Made with savoury-sweet white miso paste enriched with the deep, umami taste of kelp and tamari soy sauce. Free from gluten, vegan and only 26 calories per serving, this nourishing soup offers a fresh, traditional s..
White Miso Soup Paste is made from fermented soybeans. Use Hikari White Miso Paste to prepare a delicious miso soup which can be supplemented with dashi (Japanese fish and algae extract), fresh tofu and seaweed. Hikari White Miso Paste has a mild flavor with ingredients of 100% natural sources. Expe..
Hikari Red Miso Soup Paste is made from long-term fermented soybeans. Use Hikari Red Miso Paste to prepare a delicious miso soup which can be supplemented with dashi (Japanese fish and algae extract), fresh tofu and seaweed. Hikari Red Miso Paste is slightly stronger and has a spicier flavor than wh..