Kai yang is a dish that comes from the northeast of Thailand and is eaten mainly as a snack. It is a recipe with marinated chicken grilled over a charcoal fire. The ingredients of the marinade such as ginger, turmeric, lemongrass, cumin, and soy sauce give your dish a unique Thai flavor. Use Asian Home Gourmet Thai Aromatic Grill for chicken and serve this spicy dish, which is enriched with lemon, with sticky rice.
Asian Home Gourmet Thai Aromatic Grill does not contain flavor enhancers, preservatives or artificial colors.
away from direct sunlight and store in cool dry place. Once opened,