Satay sauce that originated in Indonesia is now common all over the world. Satay sauce or peanut sauce is a sauce made from ground roasted or fried peanuts. It takes only a few minutes to prepare Lobo Satay Sauce. Mix the paste easily with coconut milk or water and let it boil for a few minutes. Satay sauce can be used for a variety of purposes, from a dip for chicken or beef satay to an Asian salad dressing or a dip for fresh rolls. The peanut flavor goes very well with chicken or pork. Experience the authentic Indonesian taste of Lobo Satay Sauce.