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Chaokoh Young Corn is soft and small corn on the cob.
This vegetable also known under the name of baby corn, has a very soft taste and a fresh crunchy consistency. Baby corn is widely used for stir-fry dishes.
Young corn goes very well with other vegetables like peppers and bamboo shoots and is delicious with meat. Use Chaokoh Young Corn also for Asian salads or as a garnish for rice and noodle dishes.