The Hot Mango Chutney from Swad is based on a traditional Indian recipe and adds a spicy, sweet and sour taste to meals. The chutney is very refreshing and can also be used as a dip for snacks. With the spicy kick of extra boiled chillies clings on to its roots of origin in Punjab. Tenderized in Jaggery (a natural product of sugarcane) , mixed with spices, simmered in sugar syrup along with spices and sun-cooked in the traditional Indian way, Swad’s Hot Mango pickle is a delicious recipe that serves its purpose of an accompaniment to perfection. Top end quality and the genuine warmth of homemade taste makes this product a preference for Indian food lovers everywhere.