Pasco Garlic & Ginger Puree connects the aromatic spiciness of garlic with the fresh aroma and slightly sharp lemony flavor of ginger. This combination is easily digestible and healthy. This ready-to-use paste saves you from mincing the garlic and ginger and has retained its strong aroma.
Use Pasco Garlic & Ginger Puree for Indian food such as vegetable curries, Indian shrimp balls and lamb dopiaza (stew with onions).
This product is gluten-free and suitable for vegetarians.